Dominican coffee has one of the best quality coffee beans throughout the Caribbean. Lack of well-defined rain seasons, unlike all others coffee producing countries, makes Dominican coffee very unique. The country experience rainfall all around the year normally contributing to delayed cherry.  As a result denser and exceptional good beans are produced.

Dominican coffee is dark with sweet soft flavor Arabica. Unlike other roasted coffee, it is very particular in that it lacks the bitter taste present in most dark roasted coffee.